Food Additives

Erythritol is a good-tasting bulk sweetener which is suitable for a variety of reduced- calorie and sugar-free foods. It has been part of the human di

The stevioside molecular formula is the C38H60O18
molecular weight is 804.9
Purity: 90.0%

TS-TIDE (I+G) is the natural flavor enhancer for food categories such as snacks, soy sauce, fish sauce, canned sea food and etc.

Ivory powder or flake-shaped solid. It can be dispersed well in hot water and soluble in ethanol and hot oils and fats with pleasant caramel-like odor

In recent years, the pace of development of the foundry industry is very fast, especially with the development of the market, low-cost market has beco

Product Name:
Sodium Saccharin
Character:
White or colorless crystalline power or granules, odorless and soluble in water.

In food applications, CMC has the functions of stabilizing, thickening, suspending, emulsifying, Film forming, anti-corrosion, retaining freshness, ac

MSG of food grade, our company is one of the top ten manufacturers of MSG in China, with the capacity of 200000mt per year.

ATL-2 is a highly active bleaching earth used in a wide scope of applications. It is manufactured by acid activation of calcium bentonite.

Gelatin is one kind of food ingredient, which is widely used in foodstuff and dairy products, such as freezing meat, can and candy, sausage, yoghurt,

L-Monomenthyl glutarate is widely used in cosmetics, skin care products, food, beverage, toothpaste, medicine, tobacco and other different industrie

The colorants that give purple sweet potato color their characteristic color are anthocyanins. These colorants exhibit a reversible change in molecula

Erythritol is a polyol (sugar alcohol) which is very popular for use in baking and as a general sweetener in low carb diets.

Erythritol is a good-tasting bulk sweetener which is suitable for a variety of reduced- calorie and sugar-free foods.

It can replace sugar in the beverage, bakery filling and dairy products. This product is a flavor enhances and odor enhance in the food.

D-xylose Its sweetness is 67% of sucrose. Xylose has similar chemical properties to glucose

Monosdium Glutamate MSG (E621)
CAS number :142-47-2
Purity: 99% 90% 80%
Mesh Size: 10-20mesh; 10-30mesh; 30-40mesh; 60-80mesh; 60-120mesh; 60mesh;

Plate Glass Quick Drying Silicone Sealant Roofing Heat Resistant Structural
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Ivory powder or flake-shaped solid. It can be dispersed well in hot water and soluble in ethanol and hot oils and fats with pleasant caramel-like odor

CAS No. 77-92-9 Chemical formula:C6H8O7 or C6H8O7@H2O