Food & Beverage Processing Machinery

This tubular pasteurizer is widely used in the processing of milk, juice, ice cream, tea drink, tomato paste, flavoring, dairy drink,beer, cream etc.

Application
Used for the heating, sterilization, cooling and heat preservation and other technological requirement of fresh milk, fruit juice drinks,

UHT High-temperature Sterilizer is used for high temperature instant extermination of bacteria at milk,soya-bean milk and juice etc.

Application
Used for the heating, sterilization, cooling and heat preservation and other technological requirement of fresh milk, fruit juice drinks,

Plate/board pasteurizer for milk, juice, beverage,beer etc
1.Cleaning simple
2.Easy to be operated
3.Semi auto or full auto control

Application
mainly applicable to the heat exchanging technology of materials such as jam and pulp

The machine is used for blanching, boiling or sterilizing of fruits and vegetables.

Water bath type sterilizer is a professional equipment for high temperature sterilization of food by the way of hot water sterilization.